Mixed Vegetable Guide
Commodity
CTNS/Pallet
CTNS/Layer
Est Gross Wt.
Est Net Wt.
2 DZ ROMAINE
35
5
42
39
1 DZ ROMAINE
63
7
22
20
2 DZ CRATE ROMAINE
32
4
45
37
2 DZ RED ROMAINE
35
5
36
33
1 DZ RED ROMAINE
63
7
20
18
2 DZ BUTTER LETTUCE
70
7
17
14
1 DZ BUTTER LETTUCE
70
7
9
7
2 DZ RED LEAF LETTUCE
42
7
25
22
1 DZ RED LEAF LETTUCE
70
7
13
11
2 DZ GREEN LEAF LETTUCE
42
7
25
22
1 DZ GREEN LEAF LETTUCE
70
7
13
11
GREEN CABBAGE
35
5
55
52
RED CABBAGE
36
6
55
52
SAVOY CABBAGE
36
6
38
35
30 LB CN. NAPA
49
7
33
30
WGA NAPA
20
4
80
75
30 LB CN. BOK CHOY
49
7
33
30
WGA BOK CHOY
20
4
70
65
2 DZ ENDIVE
42
7
27
24
1 DZ ENDIVE
70
7
14
12
2 DZ ESCAROLE
42
7
30
27
1 DZ ESCAROLE
70
7
15
13
2 DZ BU. RADISH
80
8
25
18
4 DZ BU. RADISH
48
6
48
35
4 DZ GREEN ONION JBO
70
10
27
16
4 DZ GREEN ONIONS
80
10
25
14
2 DZ BU. SPINACH
42
7
25
22
2 DZ BU. SPINACH W/B
48
6
28
22
1 DZ BU. SPINACH
70
7
13
11
1 DZ BU. LEEKS
60
10
27
17
5 DZ BU. PARSLEY
48
8
24
21
2-1/2 DZ BU. PARSLEY
70
7
13
11
5 DZ BU. CILANTRO
63
7
23
20
2-1/2 DZ BU. CILANTRO
80
8
12
10
2 DZ MUSTARD GREENS
42
7
30
20
1 DZ MUSTARD GREENS
70
7
15
10
2 DZ COLLARD GREENS
42
7
30
20
1 DZ COLLARD GREENS
70
7
15
10
2 DZ TURNIP GREENS
42
7
30
20
1 DZ TURNIP GREENS
70
7
15
10
1 DZ RED SWISS CHARD
70
7
14
12
1 DZ SWISS CHARD
70
7
14
12
1 DZ BU. BEETS
70
7
17
15
1 DZ BU. KOHLRABI
70
7
17
15
1 DZ DANDELION
70
7
12
10
2 DZ BU. KALE
42
7
30
20
1 DZ BU. KALE
70
7
15
10
18'S CELERY
32
8
63
60
24'S CELERY
32
8
63
60
30'S CELERY
32
8
63
60
36'S CELERY
32
8
60
58
48'S CELERY
32
8
60
58
12'S CELERY HEARTS
70
10
29
27
18'S CELERY HEARTS
70
10
29
27
25 LB POLY TURNIPS
80
10
26
25
20 LB POLY PARSNIPS
80
10
21
20
25 LB POLY RUTEBAGAS
80
10
26
25
14'S BU. BROCCOLI
48
8
55
27
18'S BU. BROCCOLI
48
8
55
27
25 LB BRUSSELS SPROUTS
60
10
35
25
10 LB BRUSSELS SPROUTS
100
10
15
10
BR. SPROUTS STALKS
35
5
27
24
8-1 LB CLAMSHELL SPROUTS
96
6
14
12
24-1 LB BRUSSELS SPROUTS
60
10
35
25
BU. CARROTS
56
7
45
38
12'S RADICCHIO
160
10
10
8
1 DZ WATERCRESS
150
15
14
8
1 DZ MINT
150
15
7
5
SWEET ANISE
42
6
43
40
CARDONE
35
5
53
50
RAPPINI
48
8
45
25
ENGLISH PEAS
56
8
30
27
FAVA BEANS
56
8
30
28
CUCUMBER
64
8
28
26
ARTICHOKES
80
8
27
25
15 LB RED BELL PEPPERS
70
7
17
15
25 LB RED BELL PEPPERS
49
7
28
25
15 LB GOLD BELL PEPPERS
70
7
17
15
25 LB GOLD BELL PEPPERS
49
7
28
25
25 LB GREEN BELL PEPPERS
49
7
28
25
GREEN BEANS
56
8
30
27
ITALIAN SQUASH XFCY
64
8
30
28
ITALIAN SQUASH FCY
64
8
30
28
ITALIAN SQUASH MED
64
8
28
26
YELLOW CROOKNECK XFCY
64
8
28
26
YELLOW CROOKNECK FCY
64
8
28
26
YELLOW CROOKNECK MED
64
8
26
24
12-10 OZ BABY SPINACH
80
8
11
8
4 LB BABY SPINACH
96
8
6
4
6-2 1/2 LB CELLO SPINACH
42
6
19
15
4-2 1/2 LB CELLO SPINACH
70
10
13
10
12-10 OZ CELLO SPINACH
80
8
11
8
12-3 OZ CELLO CILANTRO
96
8
4
2
10-6 OZ CELLO SPRING MIX
80
8
11
8
3 LB SPRING MIX
96
8
5
3
BABY FIELD GREENS
42
7
24
21
2 DZ FRISEE
42
7
26
23
12X3 ROMAINE HEARTS
63
7
20
18
48 CT ROMAINE HEARTS
42
7
30
27
4 DZ SWEET CORN
40
9
65
40
12X4 SWEET CORN
52
4
32
30
SNO PEAS
108
9
12
10
SNO PEAS W/O CALYX
108
9
12
10
9'S CELLO FLOWER
48
4
32
30
12'S CELLO FLOWER
52
4
32
30
16'S CELLO FLOWER
52
4
32
30
30 LB ASPARAGUS FULL CT.
48
8
37
30
12/1 BU. ASPARAGUS
72
16
15
12
BU. ASPARAGUS TIPS
56
8
17
15
CANTALOUPE
54
6
28
26

 

 

COMMON PALLET CONFIGURATIONS